WINEMAKER'S NOTES:
Gavioli Lambrusco dell’Emilia Rosso is a fabulous red sparkling wine, originally from the Emilia region of Italy. The wine shows an intense ruby color and develops an irresistible fruity character, and in order to enjoy them to their full potential, the bouquet of flavors is recommended to be enjoyed. be served at a temperature of 10-12 degrees. Gavioli Lambrusco dell’Emilia Rosso is great with appetizers and red meat dishes. Light red of raspberries. Aromas of strawberries, raspberries, forest fruits. A fresh, sparkling, fruity, light attack.
