WINEMAKER'S NOTES:
Following in the style of our other Sirius Dessert wines this wine is wonderfully sweet and fragrant. This wine is made in a young ruby port style and is aged in oak barrels for up to one year. The result is a decadent after dinner treat.
Flavor and Aroma:
Dark berry spice with hints of mocha and sweet warm alcohol on the finish.
Residual Sugar: 10%
Aging Potential:
Enjoy this wine for the next five to ten years.
Thoughts for Food:
For those with a sweet tooth this is the perfect accompaniment for rich chocolate desserts and vanilla ice cream. If you prefer the savory foods try this with rich pungent cheeses.
