WINEMAKER'S NOTES:
Spicy aromas of black fruit and touches of chocolate dominate the nose and palate. The wine is full-bodied, with supple tannins.
A delicious companion to full-flavored meats, game and roasts.
TASTING NOTES:
Very refined and polished, showing currants, orange peel, sandalwood and cedar with some raspberries. It’s medium-bodied, offering ultrafine tannins and a long finish. Chewy yet caressing. A blend of merlot, cabernet sauvignon and a touch of petit verdot.
- James Suckling, 97 pts.
