WINEMAKER'S NOTES:
Fermented naturally with 100% indigenous yeasts with no temperature control. The wine goes through full malolactic fermentation naturally, followed by a period of aging for
5 months in used oak barrels. No fining or filtering before bottling. Vintage 2022 of the Couleé de Serrant is a sweet wine with 32 grams of residual sugar. A very nice balance, complexity and intense deepness, a wine that of course deserves to be
a bit forgotten in your cellar.
TASTING NOTES:
Pineapple, papaya, caramel, orange marmalade and dried apricot open on the nose along with hints of ginger and almond. The biodynamically farmed wine is rich and fulsome with dried-fruit flavors suggested on the nose along with peach stone fruit and orange zest. Savennières is a passion that Famille Joly captures in a bottle.
- Wine Enthusiast, 97 pts.
