WINEMAKER'S NOTES:
Very intense cherry color with purple tones. The nose shows a great concentration of aromas of ripe red fruits with floral nuances. On the palate it is a rich and well-structured wine that evokes flavors of blackberry, plum and tones of leather and vanilla, with sweet tannin.
Borsao Tres Picos pairs very well with rice, pasta and barbecue meats.
TASTING NOTES:
Roasted meat, herbs, oranges and roasted plums on the nose of this rich and juicy red. It’s full-bodied, fleshy and meaty, with ripe tannins.
- James Suckling 91 pts.
