Grown on the 3 central communes of the appellation: Tracy sur Loire, Pouilly sur Loire and St Andelain, our vines benefit from the intense luminosity and the mild climate, tempered by the proximity of the Loire river. The perfect alliance of the different terroirs, the late fruit picking and a mastered fine lees ageing process makes a benchmark cuvée.
Intense and attractive, the concentrated citrus notes on the nose immediatley grab your attention. The ripe fruit flavors continue with the discovery of a sophisticated and well-balanced palate, extended by the final ‘smoky’ sensation.
The ‘Les Deux Cailloux’ cuvée is a delight with fish in sauce and delicate sea food. Our Pouilly Fumé shines with your gourmet appetizers such as tapas and/or gambas ‘piri-piri’.
Green apple, peach, guava and lime curd on the nose. It’s medium-bodied with a juicy core of citrus and tropical fruit. Crisp and flavorful. Drink now.
- James Suckling, 92 pts.