The Napa Valley Cabernet Sauvignon's pronounced aromas of black cherry, cassis, and vanilla welcome you into the glass. Flavors of ripe blackberry, baked fruit tart, strawberry, and a touch of espresso enhance the wine’s balanced acidity and continue through to a long and lingering finish.
Blend: 95% Cabernet Sauvignon, 4% Petite Verdot, 1% Merlot
A fresh and clean Napa cabernet with blackcurrants and hints of fresh herbs, such as parsley and thyme. Medium-bodied, delicious and bright. Varietal. Real.
- James Suckling, 93 pts.
The 2019 Cabernet Sauvignon is a blend of 95% Cabernet Sauvignon, 4% Petit Verdot and 1% Merlot. Deep garnet-purple colored, it comes racing out of the glass with bold notes of warm cassis, cedar and mulberries, plus wafts of dried mint, tobacco and lavender. Medium to full-bodied, soft and juicy in the mouth, it is packed with bright fruit, finishing long and lifted.
- Robert Parker's Wine Advocate, 91 pts.
Lots of spicy, sappy herbs, sandalwood, and tobacco notes emerge from the 2019 Cabernet Sauvignon Napa Valley from Frank Family Vineyard. A classic, old-school-like expression of the variety, it has plenty of fruit, silky tannins, and lots of character. It’s well worth following over the coming 10-12 years. Best After 2022
- Jeb Dunnuck, 90 pts.