This 2018 Claret has aromas of black pepper and plum flesh. It has the taste of smooth raspberries and sweet confectioners sugar.
Blend: 42% Cabernet Sauvignon, 42% Merlot, 9% Malbec, 5% Petit Verdot, 2% Cabernet Franc
Subtly integrated aromas of roasted strawberry and charcoal show on the nose of this blend of all five major Bordelaise varieties. Soft, while thick tannins frame the palate, where a polished texture carries comforting flavors of strawberry and licorice.
- Wine Enthusiast, 90 pts.