WINEMAKER'S NOTES:
This polished red wine offers aromas of cherry, red currant and tea. Flavors of cherry pie, ripe berries and plums, supported by a frame of refined tannins, give way to subtle notes of baking spice on a persistent finish.
Pair with BBQ Pork, grilled portabella mushrooms, gourmet cheeses, or lasagna Florentine.
