Elegant and soft to the palate, it is characterized by the fruity notes of raspberry and a floral and spicy nose. The Nebbiolo grapes come exclusively from the vineyard "Rocche dell'Annunziata", one of the historical crus of La Morra. The vinification again is traditional, with a maceration which can last about two weeks. The wine is then aged for 24 months in large Slavonian oak barrels, and then fined for at least one year in the bottle.
Deliciously spiced red-cherry, blueberry, pink-grapefruit and pomegranate aromas with very attractive complexity already on release. The palate delivers a superb array of finely detailed tannins and impeccably concentrated red cherries that have pitch-perfect ripeness. This is impressive. Try from 2023.
- James Suckling, 96 pts.
Red berry, new leather and chopped mint lead the nose. The juicy, balanced palate offers raspberry jam, star anise and tobacco alongside fine-grained tannins and bright acidity. Drink 2022–2028.
- Wine Enthusiast, 92 pts.
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