WINEMAKER NOTES:
The Method Cabernet Sauvignon has a dark purple hue that extends to the rim of the glass with flavors of black licorice, dark currants and hints of mocha. These are just some of the flavors you will experience in this California Cabernet Sauvignon. Pairs well with red meats, poultry or red sauce pastas.
TASTING NOTES:
Aromatics of deep, regal, dark fruits, with hints of baking and savory spices, leap out of the glass. The palate promises rich, dense blackberry, Olallieberry, cardamom, tobacco, chocolate cocoa nibs, and a lip-smacking finish. Decant and Enjoy. pair with grilled bone-in rib-eye, rosemary herbed butter, creamer potatoes.
- Wine Enthusiast, 94 pts.
This soft and minty red is medium- to full-bodied with notes of herbs and cassis. Juicy and very drinkable. Drink now.
- James Suckilng, 90 pts.
