WINEMAKER'S NOTES:
This focused, elegant Chardonnay’s aromas feature Bosc pear, Golden Delicious apple, and sweet baking spices. On the palate, aromas are complemented by lemon curd, baked apple, and a hint of butterscotch.
Incredibly food-friendly, the Highland Chardonnay is a perfect match for cream-sauced pastas, roasted pork, and seafood.
TASTING NOTES:
Very clean and round aromas of melon, white peach and orange blossom draw the nose into this bottling. The texture is chalky and the palate is quite savory with salt tones that decorate the baked nectarine and apple flavors
- Wine Enthusiast, 96 pts.
