WINEMAKER'S NOTES:
This Grand Reserve wine has flavors of ripe plum, cassis and dark currant with notes of mocha. Has great tannin structure. Velvet finish filled with hints of dark chocolate.
TASTING NOTES:
Baked blueberries, toasted coconut and hot chocolate on the nose. It’s full-bodied, toasty and chewy. The tannins are woody and a little drying, but should come around. Try from 2026.
- James Suckling, 90 pts.
Grapes for this Malbec come from the Uco Valley. The nose exhibits bright aromas of cassis and peppercorn. It has a soft mouthfeel and balanced flavors of black and red fruit, enhanced by clove and nutmeg.
- Wine Enthusiast, 90 pts.
