WINEMAKER'S NOTES:
With each vintage of Highland Chardonnay, we showcase the unique attributes of the Santa Lucia Highlands AVA. The 2024 cuvée includes 50% fruit from our certified organic Double L estate, with the balance from outstanding neighbors, including McIntyre and Tondré vineyards.
The grapes were hand picked and sorted in the vineyard. Whole cluster pressing preserved the fruit flavors with fresh acidity. Barrel fermentation occurred in 25% new French oak with native and cultured yeasts. Malolactic conversion ensured silky richness and a medium body.
This focused, elegant chardonnay features aromas of pineapple, citrus, and honeysuckle, complemented by flavors of lemon, yellow apple, and a hint of salted caramel on the palate. Incredibly food-friendly, the Highland Chardonnay is a perfect match for white fish, poultry, and light pasta dishes.
