WINEMAKER'S NOTES:
The Barbera grapes grown in the Barolo area give full structure, plummy and complex flavor, with spicy and ripe fruit, blackberry aroma and a hint of toasted tobacco. It ages quite well. Vinous, this classic Barbera has a very well balanced acidity and really represents the traditional character of the Barbera grape.
TASTING NOTES:
A youthful magenta color, the 2023 Barbera D'Alba is fresh and fruity. This vintage was released at the end of 2024 and is the blend of more than 10 different locations in the Barolo and Barbaresco region as well as from villages outside the appellation. The nose is fresh with notes of ripe cherries, candied flowers, delicate baking spice, and just hint of turned earth. It’s medium-bodied and has snappy freshness, with a plush texture and a hint of savory earth notes, making this a very food-friendly wine, perfect for pasta nights and pizza.
- Jeb Dunnuck, 93 pts.
