WINEMAKER'S NOTES:
The 2019 Frederick Red Wine reveals aromas of dried herbs, flowers and tobacco. Flavors of dark fruit are balanced by juicy tannins. The wine finishes with mineral and herbal notes.
Blend: 34% Cabernet Sauvignon, 26% Merlot, 24% Cabernet Franc, 16% Syrah
TASTING NOTES:
This blend of 34% Cabernet Sauvignon, 26% Merlot, 24% Cabernet Franc and 16% Syrah possesses juicy acidity, silky tannins and aromas of rose petals, blueberries, thyme, espresso and earth. The wine's crisp texture matches tangy cranberry and black tea flavors, with a bit of earthy black mustard seed.
- Wine Enthusiast, 93 pts.
Ripe blackcurrants, blackberries, toasted spices, cedar and nut shell. Firm and structured with a full body and chewy tannins. It is plush and velvety with a flavorful finish. 34% cabernet sauvignon, 26% merlot, 24% cabernet franc and 16% syrah. Drink or hold.
- James Suckling, 92 pts.
The 2019 Red Wine Frederick blossoms in the glass with a dark blend of crushed blackberries, currant and sage, lifted by hints of lavender. This sweeps across the palate with textures of pure silk, taking on a more tactile feel as minerals and tart wild berry fruits slowly saturate. The 2019 finishes with admirable length and concentration, along with fine tannins that frame the experience well. This is a blend of 34% Cabernet Sauvignon, 26% Merlot, 24% Cabernet Franc and 16% Syrah.
- Vinous, 92 pts.
