WINEMAKER'S NOTES:
Pleasant fruity notes of black cherry and jam, followed by the classic hints of spices and vanilla. The profile is warm, with ripe and clear tannins. Intense and persistent, leading to a long finish.
TASTING NOTES:
A certified organic wine, the 2018 Brunello di Montalcino has dark fruit, bold cherry, earthy notes and a hint of black olive or scorched earth. The wine is generous and round in terms of mouthfeel with a streamlined mid-palate and plenty of Sangiovese acidity to keep things lively and fresh. The tannins are well managed and silky.
- Robert Parker's Wine Advocate, 93 pts.
Roasted herbs, wild cherries, thyme and dried mushrooms on the nose. Medium to full body with silky yet firm tannins supporting supple and fresh layers. Excellent length with a delectably savory character.
- James Suckling, 93 pts.