WINEMAKER NOTES:
From Primitivo grape it is deep intense ruby red, smells of blackberries and strawberry jam, rosemary, violet and humus. Smooth in the mouth, complex, full-bodied and very persistent.
First courses with meat sauce and mushrooms, polenta, grilled meat.
TASTING NOTES:
Deep intense red, smells of blackberries and strawberry, spices, violet and humus. Smooth in the mouth, complex, full-bodied and very persistent. Serve at a temperature of 15-18º C. AWARDS: Silver Mundus Vini, Gold Berliner Wine Trophy
