TASTING NOTES:
Accents of hazelnut biscotti and toasted brioche lend smoky, spicy countenance to mouthwatering lemon and tart apricot flavors in this wine. Taut with acidity and pleasantly smoky on the finish, this approachable Chablis is ready now and likely to hold well through 2026.
- Wine Enthusiast, 91 pts.
