WINEMAKER'S NOTES:
The Barbera grapes grown in the Barolo area give full structure, plummy and complex flavor, with spicy and ripe fruit, blackberry aroma and a hint of toasted tobacco. It ages quite well. Vinous, this classic Barbera has a very well balanced acidity and really represents the traditional character of the Barbera grape.
TASTING NOTES:
This is bright and focused, exuding blackberry, black cherry and violet flavors. Balanced and firm on the long, fruit- and earth-tinged aftertaste. Drink now through 2025.
- Wine Spectator, 92 pts.
