Opening citrus notes evolve into juicy flavors of warm ripe apples and lychee, concluding in tones of mountain herbs and flowers. Bright acidity balanced with minerality create a rich, clean finish.
FOOD PAIRING:This Pinot Grigio pairs perfectly with delicate seafood, salads, chicken and pasta, yet its crisp, balanced acidity partners well with heavy sauces and strong flavors.
Tags: 2016, Italy, Pinot Grigio, Trentino-Alto Adige,
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