To make crisp, refreshing Sauvignon Blanc, you need a cool ocean climate. Luckily, we've got one right here.
Smell: Meyer lemon zest, fresh lime
Taste: Citrus, lemon, melon, herbs
Pair: Crab salad, calamari, prosciutto-wrapped pears, and roasted chicken.
Tags: 2014, California, Central Coast, Sauvignon Blanc, White,
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