Tasting notes: The color is bright, golden with greenish tints. The nose is straightforward, slightly spicy and delicate. Crunchy and aromatic on the palate
Food recommendation: This wine can be enjoyed by itself as an aperitif. It pairs perfectly with seafood, fish and cheese.
Tags: 2013, Colombard, France, Ugni Blanc, Vin de Pays - IGP,
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