TASTING NOTES:
The 2017 Cabernet Sauvignon Olema is a blend of 90% Cabernet Sauvignon, 4% Merlot, 3% Petite Verdot, 2% Malbec and 1% Cabernet Franc aged 14 months in 50% new French oak. Deep garnet-purple in color, it gives up open-knit, expressive blackberry pie, plum preserves and cassis scents with wafts of unsmoked cigars and garrigue with a waft of charcuterie. Medium-bodied, the palate is packed with juicy black fruits, supported by soft tannins, finishing earthy. Impressive feat this vintage! 22,000 cases produced.
-Robert Parker, 90 pts.
