2012 Left Foot Charley Dry Riesling, Old Mission Peninsula, USA (750ml)

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WINEMAKER'S NOTES:

Dry is a very parched word and not particularly well suited to describe a refreshing beverage. But we winemakers defend it like our awkward kid brother on the playground. To make matters worse, this wine we call dry isn't really dry! Now, I hear the the murmur from the crowd of wine purists as they gather their stones. But I ask you... who amongst you has not enjoyed the supple mouth feel of brightly acidic wine balanced with the seductive caress of a little sugar? What is more important - creating a wine of statistical chastity for the sake of naming it dry, or revealing its equilibrium?