TASTING NOTES:
-196, pronounced “Minus One Nine Six”, is a vodka seltzer that gets its name from the technology used to extract flavor from whole fruit. It starts with real, whole fruits that are frozen at -196 degrees Celsius, or -320 degrees Fahrenheit, using a proprietary Japanese process to lock in whole fruit flavor, then infused with premium vodka to bring forward a bold, fruit-forward flavor & aroma.
